Pub Favorites
Entrees
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NEW YORK STRIP
12 oz Black Angus Choice New York Strip served with garlic mashed potatoes and green beans. Add (4) fried, grilled or blackened shrimp +$4
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BEER BRAISED RIBS
St. Louis-style dry-rubbed and braised pork ribs in Sea Dog Blueberry BBQ sauce served with fries and coleslaw.
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PARMESAN CRUSTED CHICKEN
Parmesan crusted chicken with a white wine sauce, served with mashed potatoes and green beans
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CAPT’N ELI’S COMBO
Fried haddock and shrimp served with fries, coleslaw, tartar and cocktail sauce.
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FRIED SHRIMP DINNER
Large shrimp lightly battered and fried served with fries, coleslaw and cocktail sauce.
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FISH N’ CHIPS
Haddock lightly battered and fried served with fries, coleslaw and tartar sauce.
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BAYOU CHICKEN LINGUINE
Blackened chicken, Andouille sausage, roasted red peppers, artichoke hearts and parmesan in a Cajun cream sauce. Served with garlic bread